Wax Menu
Served daily between 6:00 pm and 11:00 pm A 3% service charge is applied to all credit card purchases
The A Side - Dinner Menu
Cucumber / Avocado Salad (V/GF)
Marinated cucumbers atop creamy avocado slices, with pickled red onion and crispy shallots. Served on nori and featuring sunomono-tossed enoki mushrooms, in a culinary homage to Japanese cuisine.
$14.95
Watermelon Sushi Poke Bowl (V/GF)
A delightful blend of jasmine rice, savory yet refreshing watermelon "sushi," pickled carrots, pickled daikon, arugula, avocado, and togarashi (Japanese seven spice). A harmonious combination of flavors and textures in every bite.
$15.95
Soul Rolls Meal (V/GF)
Two crispy vegetarian egg rolls, encased in gluten-free deep-fried wontons featuring a filling of collard greens and kale, braised in coconut milk. Accompanied by a vegan citrus coconut curry dipping sauce, and served with a small side of togarashi fries. Just want a taste? Get an a la carte Soul Roll for $5.50!
$11.50
Togarashi Fries (10oz) (V)
Deep-fried potatoes seasoned with our special spicy and flavorful togarashi, and lime zest. Don’t want so many carbs? Get a 4 oz order for $6.95!
$11.95
Tokyo Wings
Brined whole chicken wings, fried to perfection and tossed in savory Japanese BBQ sauce. Served with crisp celery and carrots, these wings are a succulent balance of flavors and textures. Prepared in same oil as shellfish.
$18.95
Tokyo Shrimp
Four jumbo shrimp, fried to crispy perfection, tossed in a savory Japanese BBQ sauce, and plated atop a bed of coconut rice. Bold, flavorful and addictive.
$24.95
Tempura
Our tempura is a dish of lightly battered and fried food coated with panko breadcrumbs that results in a crispier texture than traditional tempura
Vegetable (V)
A crispy medley of veggies including shiitake mushrooms, asparagus, Japanese sweet potato, and avocado. Accompanied by traditional tempura tentsuyu, mae ploy sweet chili, and spicy chili oil dipping sauces.
$12.95
Shrimp and Vegetable
For protein lovers, our delicious vegetable tempura with the addition of three large tempura shrimp.
$17.95
Shrimp Tempura
Forget about those veggies! Just five large tempura shrimp!
$24.95
Fried Rice
Vegetable
Fragrant jasmine rice meets a medley of carrots, ginger, and scallions, all expertly stir-fried to golden perfection. Drizzled with soy sauce, hoisin, and mae ploy for a delightful blend of flavors, this dish is accompanied by charred sweet chili bok choy.
$14.95
Maitake Mushroom
All of the above with a delicious fried Maitake (hen of the woods) mushroom topping.
$15.95
Shrimp
Our veggie fried rice, with large jumbo fried shrimp. So addictive!
$18.95
Ramen
Our ramen begins as vegan, and made with gluten free rice noodles! Delight in the pure, clean taste of our spring water-based ramen broth, and taste the difference in every spoonful. Gluten free customers should choose the mild, Shinjuku variety. Our Shibuya (spicy) ramen includes a trace of gluten in the broth. If you're interested in a smaller portion, ask about our half-bowl options!
Shinjuku (Mild White Miso Ramen) (V)
Silky rice noodles immersed in a mild and savory white miso broth. Infused with the delicate sweetness of roasted corn, sautéed red bell pepper, and asparagus. Toppings include: soft-boiled [six-minute] egg - $1.25 shiitake mushrooms sautéed collard greens raw dandelion greens dashi
$18.95
Shinjuku (Mild White Miso Ramen) (with shrimp)
Protein: lemongrass shrimp. soft-boiled [six-minute] egg - $1.25
$25.95
Shibuya (Spicy Red Miso Ramen) (V)
For spice lovers, tender rice noodles bathed in a zesty red miso broth and topped with a medley of colorful vegetables including roasted sweet corn, sautéed red bell peppers, and crisp asparagus. Toppings include: soft-boiled [six-minute] egg - $1.25 shiitake mushrooms sautéed collard greens raw dandelion greens dashi
$18.95
Shibuya (Spicy Red Miso Ramen) (with protein)
Protein: lemongrass shrimp soft-boiled [six-minute] egg - $1.25
$25.95